The original pronunciation of this Spanish loanword was with stressed \ä\, as was also the case for potato. The older \ä\ pronunciation of potato is found in Robert Burns' poem "Holy Willie's Prayer" and persists in some Scottish dialects. Perhaps because potato has been part of English longer than tomato, its pronunciation has been anglicized in most dialects, with the stressed \ä\ vowel becoming \ā\, like the a in Plato (from Greek) and dado (from Italian). The pronunciation of tomato began the same journey of anglicization but was halted halfway between, so that British and some Eastern American dialects have the older \ä\ while the others have the newer \ā\. Tomato, being the name of a New World plant, might have entered the English language first in the Americas, where it would have had more time to undergo anglicization in American mouths. The various pronunciations of tomato are all acceptable in standard English.
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